There are many differences between Jasmine Snowflakes and the Jasmine teas of eastern China. For one thing, the leaf is darker in color, smaller and very thin and slightly twisted. All of which contributes a stronger taste in the cup.
The Jasmine blossoms used deliver the sweetest, most ethereal aroma we have yet to encounter, and the addition of small whole Jasmine petals and blossoms ( a purely decorative touch – the Jasmine aroma is contributed by a series of batches of fresh flower blossoms that are repeatedly ‘wed’ to the leaf during manufacture ) provides a lovely contrast to the color of the tea.
Prices listed for 1oz
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